Explore World Flavors Through Innovative Cooking
Master global cuisines with hands-on techniques that deliver authentic tastes from around the world to your kitchen
Your Culinary Path Unfolds
Each step boosts your confidence while exploring authentic cooking methods from different cultures
Foundational Skills Unveiled
Begin with core knife techniques and ingredient selection. You'll discover how various cultures approach basic prep methods, from French mise en place to Indian spice toasting.
Regional Discovery
Explore specific cuisines through immersive cooking sessions. Each module centers on one region—Thai curry pastes one week, Italian pasta making the next.
Mastery of Techniques
Perfect specialized cooking methods like stir-frying, braising, or fermentation. These sessions blend time-honored methods with contemporary kitchen efficiency.
Creative Culinary Expression
Develop your own cooking style by merging techniques from various traditions. Create signature dishes that reflect your tastes and cultural interests.
International Cuisine Intensive
Our comprehensive program guides you through six major cuisines across eight months. Each session merges cultural context with practical cooking skills, giving you knowledge and confidence in the kitchen.
- Small-group sessions with up to 8 participants
- Professional kitchen gear and premium ingredients
- Recipe collections and technique guides for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real results from enthusiastic home cooks who've joined our programs
Tales From Our Kitchen
Learn how our students have expanded their cooking skills and cultural appreciation
Before joining Glade Frame Mark, I was intimidated by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, make fresh pasta from scratch, and even attempt Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.